Homemade multigrain bread with sesame & poppy seed (it may look like mould but I can assure you it isn’t!)
About Me
- Angie
- Yanchep (north of Perth), Western Australia, Australia
- Welcome to my blog about day to day living on the coast of Western Australia. An eclectic mix of things that make life interesting. Born Brighton, Sussex UK arrived Western Australia 1969 never turned back.
My Blog List
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December 184 days ago
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Soda-lighted6 years ago
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A sneak peak at my new website9 years ago
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Last seen.....10 years ago
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4 comments:
So nice making your own bread, the smells are amazing...(:-)
YUUUUUUUMMMMMMMMMY! There's nothing like homemade bread :)
I am getting hungry -
and I love poppy seeds!
Luckily, here in Austria they are not as expensive as they were back in the USA, where one had to literally buy them in tiny doses at high prices.
I'd like a slice toasted with lots of butter and a nice English maramalade
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